DELICIOUS THAICUISINE AND INTERNATIONAL FAVORITES TOO

Thai food is widely recognized as one of the world's finest cuisines.There is hardly a major city in the world now that doesn't boast at least one Thai restaurant.

The delicious tastes, healthy ingredients, attractive presentation, mouthwatering aromas and tremendous choice offered by Thai cuisine have swept it from relative international obscurity just a few years ago to one of  today's most popular cuisines.

So imagine just how good Thai food tastes in it's home. Thailand cuisine is as diverse as its culture so let's take a quick gourmet trip around the Kingdom.

In the north you can expect relatively mild curries, Khao Soy noodles and Khantoke dinners where cultural entertainment blends with cuisine to form a unique dining experience.

Moving to the northeast the temperature rises with Somtam, the fiery raw papaya salad with sticky rice and succulent grilled chicken.

Down south, the influence of Malay cuisine is the highlight of the rich coconut curries and spicy shrimp pastes. At the same time it's the best place to savour fresh seafood prepared in any style you like.
For the first time visitor the Royal Thai cuisine of the central region will be most familiar. A sublime combination of unique flavours and exquisite presentation. Most famous of which is Tom Yum Goong, the fragrant, spicy shrimp and lemongrass soup.

Throughout the kingdom, skillful chefs can cater to all tastes. Creative, balanced menus are a hallmark of every great event. But Thailand can offer far more than Thai food.

All major hotels and restaurants offer a wide choice of international cuisine, from Italian to Mongolian.

Thailand's chefs are amongst the most accomplished in the world and whether you want a Thai set menu for 2 or an international style Gala buffet for 2,000 the result will be the same-delicious.